A NEW GENERATION OF LUXURY
Please visit our individual dining and amenities pages for information on operating hours and services.
The Bodrum EDITION is just steps from the bay, 3 kilometers from Yalikavak Marina at the western point of the Bodrum peninsula, and minutes from Bodrum Castle and Bodrum Amphitheatre. The boutique hotel features 108 guest rooms, suites and villas, most with views of the Aegean Sea — some with private pools, balconies, and gardens. Every room features custom-designed furnishings and indulgent marble bathrooms. Indulge yourself with treatments in the state-of-the-art spa, which includes a salon, Turkish Hammam, and fitness center. Relax through the afternoon in the Infinity pool and access to the exclusive beach club with a jetty that houses private cabanas. Innovative food and beverage outlets include 2 bars, a gourmet specialty grill overlooking the bay, a night club, and all-day casual dining venues featuring Latin-American cuisine as well as fine dining venues featuring more localized Aegean & Anatolian and Asian Fusion menu offerings. The resort also has over 12,900 sqft/1,200 sqm of indoor and outdoor meeting and event space including meeting studios, a ballroom, and boardroom.
Home away from home
Warm wood finishes and airy fabrics lend a beach house feel to the generous and simply elegant guest rooms. With stone floors, marble baths and oversized windows magically framing the iconic garden and breathtaking Aegean Sea, each room invites utter relaxation. Spacious, light-filled suites feature the additional luxury of private plunge pools and terraces. For those seeking a true refuge, the exceptional four-bedroom private villa offers complete privacy, with its own swimming pool and sauna area.
Signature restaurant KITCHEN’s renowned Turkish chef Osman Sezener immerses diners in the vibrancy of the regional cuisine with the freshest fish and meat along with herbs, salad greens and vegetables sourced from the hotel’s own gardens and local farms. KITCHEN has been awarded a Michelin Star in the Guide’s first year in Bodrum, 2024. The Bodrum EDITION’s vibrant spot BRAVA partnered up with Michelin-Starred Chef Stefano Ciotti, who took the helm to showcase the flavors of Italian cuisine. At the BRAVA Bar, cocktails are creatively elevated by both local and Italian flavors. More than a culinary destination, BRAVA inspires as a cultural hotspot, hosting live experiences with renowned artists from the music, art and fashion worlds.
Located in close proximity to the hotel’s infinity pool and beach club reception area, the Spa is easily accessible to both in-house and day guests, offering a wide range of services in a soothing, tranquil environment featuring a Turkish Hammam and outdoor cabanas with views of the Aegean Sea.