The Terrace and Outdoor Gardens
The Terrace and Outdoor Gardens is Chef John Fraser’s modern brasserie where a seasonal menu marries the innovation of contemporary cooking and American culinary traditions, all while emphasizing locally sourced ingredients from regional farmers and purveyors. Brasserie classics share space with a wide variety of vegetable-forward offerings, a signature of Chef Fraser’s style. From theatergoers and power meetings to dinner parties and big brunches, The Terrace and Outdoor Gardens offers a vibrant dining experience for hotel guests and locals alike, nestled in the heart of New York City.
- OPEN DAILY
- Breakfast 7:00 AM - 10:30 AM
- Lunch (Weekdays) 11:30 AM - 2:30 PM
- Brunch (Weekends) 11:00 AM - 2:30 PM
- Dinner 5:00 PM - 9:30 PM