SO’OL Beach Club

Meaning Oyster in Mayan, SO’OL is reminiscent of a lively Mediterranean beach club with Mexican touches, combining simple cooking with great technique. From Chef Tomás Bermudez, recipient of Latin America’s 50 Best Restaurants, SO’OL Beach Club offers fresh oysters, clams, aguachiles and raw fish from the best catch in the Mexican seas paired with rare mezcals and tequilas, fresh-pressed juices, housemade kombuchas, inspired aguas frescas, and selection of Mexican wines.